The times fried bean sauce that accepts favour face, the practice has so much to plant actually neti

The times fried bean sauce that accepts favour face, the practice has so much to plant actually netizen: Acquired

Face of fried bean sauce is the traditional cate that has Chinese distinguishing feature, original origin is to be in Beijing. China has 10 big cooked wheaten food (10 big cooked wheaten food are Lanzhou beef face, Henan braise face, Hangzhou piece plain, knife of side of lid of boiler of abstruse kitchen scale, Zhenjiang, Shanxi cuts elder brother hill Sichuan noodles with peppery sauce of face, Sichuan, Jilin is delayed. Face of fried bean sauce also is pedigreed, in north, people is given priority to with cooked wheaten food more, for instance steamed stuffed bun, steamed bread, dumpling, flapjack, noodle is cooked wheaten food. And Peking Man mentions an area, the meaning that has noodle only. Be in China, noodle is having " macrobian " the implied meaning. Have so say, be called: Life has 3, wash 3 face, long life face, receive 3. Washing 3 meaning is, the 3rd day when the child just was born, should hold " wash 3 " consciousness, close friends eats the child's noodle, bless him long-lived 100 years old, later annual birthday, should eat " macrobian face " Lai Guoshou; Person postmortem the 3rd day, kin friend should take " receive 3 " , the person that die in order to be opposite expresses to yearn for.

Face of fried bean sauce

The north that face of fried bean sauce is in China is very popular, its footmark also spread all over the whole nation, have even Korea side of fried bean sauce. Face of fried bean sauce is the food that Beijing has distinguishing feature most, become by dish code and noodle. Code of dish of the make it after cutting cucumber, bean sprouts, lima-bean, Chinese toon reserves, go making fried bean sauce next, put green ginger garlic and diced meat inside oil to fry, joining thick broad-bean sauce and a sweet sauce made of fermented flour, had made fried bean sauce, after noodle was thoroughlied cook, irrigate on fried bean sauce, putting dish code, face of fried bean sauce with respect to make it. So, we introduce the making method of faces of all sorts of fried bean sauce in detail. The first, face of fried bean sauce of thick broad-bean sauce. The data that it needs is pork stuffing 150 grams, wide noodle 250 grams, bean curd does 20 grams, cucumber, garlic two valve, xianggu mushroom a few. Condiment should be used use edible oil 30 grams, thick broad-bean sauce and a sweet sauce made of fermented flour each two big spoon, soy one big spoon, white sugar and balm each one small spoon.

Face of fried bean sauce

Be measure next, mix dried above all Xianggu mushroom bubble is soft, cut filament, bean curd doing and garlic are abluent cut broken end, cucumber is abluent cut into shreds reserve. Oil pours in past boiler next, burn 5 garlic powder is put to explode when becoming sweet, put pork stuffing, dried, bean curd silk of Gan Hexiang stay of proceedings, join thick broad-bean sauce and a sweet sauce made of fermented flour to have ceaseless mix next, join soy, water to follow white sugar finally, such fried bean sauce had been done. Last pace boils noodle namely, after thoroughlying cook noodle, fish out will be put in the bowl, join cucumber silk and fried bean sauce, mix is even, area of appetizing fried bean sauce has been done. The 2nd kind, bowls authentic old Beijing is small work scamper side. Be in above all the flesh kind on the choice, must choose steaky pork, had better be to take Pi Wuhua (steaky pork chop becomes broken end the sort of tradition that is not old Beijing has a way) , need 29 right-and-left flesh probably, cut small diced meat, not too big. A few ginger garlic cuts end to reserve. Other equipment choose condiment to be able to peppery, green pepper and dry chili wait, choose according to individual taste.

Face of fried bean sauce

A sweet sauce made of fermented flour and salted and fermented soya paste had better choose 6 reside surely, of green spouse too salty. If cannot be found really 6 reside surely, also can be replaced with the sauce such as green spouse, taste nevertheless may somewhat difference. According to 1:1scale, mediate two kinds of sauce together, a sweet sauce made of fermented flour is jumped over more more salty, the salted and fermented soya paste is jumped over more more sweet, but lane became much can have bitter, want to notice. Next we are about to make fried bean sauce, heat up boiler first, put oil again, oil had better be choice peanut oil, oil is OK much but must not little, otherwise the flesh can fry paste. Baked wheaten cake reachs oily heat in, put green ginger garlic and chili, explode after giving sweet smell, put steaky pork man, explode fry a little while. When after diced meat is whiten, turn into small fire, scamper 7-9 minute, this during must control good oil lukewarm, if appear the bang in Pi sound, and splash oil toward, the internal heat that shows you then is a bit big. Wait for diced meat to become golden look, explain the flesh was appeared with respect to scamper.

Face of fried bean sauce

Can issue sauce at that time, explode fry 2-3 minute, can hang color to the flesh. Boil sauce namely next again, turn fire into small fire, the mix after adding half bowls of water is even, wait for water to be boiled almost worked, rejoin half bowls of water, agitate. This process needs to last 20 minutes about. This fire pilot can let the fried bean sauce in boiler bubble effervescent went. Boiling this paragraph of time of sauce, we can prepare dish to pile up. What general old Beijing uses is old 8 appearance: The beauty in seedling of cucumber, Chinese cabbage, bean sprouts, soya bean, garlic sprouts, celery, heart (sweet turnip) and dried meat 8 garlic. The word that takes in the home cuts into shreds cucumber commonly, bean sprouts crossed water to go, of course, if be not disrelished,troublesome word also can choose more dish yards. Noodle chooses to still had better use hand roll face, if too difficult choose general noodle, the attention does not want too thin. After waiting for noodle and fried bean sauce to had been done, put serving code and fried bean sauce, mix is even OK actuate. Want to remind everybody to notice finally, when boiling sauce must not without giving thought to, must small fire is ceaseless agitate, the feeling worked to add water rapidly, paper boiler very easily otherwise.

Face of fried bean sauce

The ginger garlic that leaves boiler at first can be scooped up before next flesh, avoided to be papered to scamper finally. If like to eat acid bit of vinegar can be added finally, vinegar can be put inside fried bean sauce. The 3rd kind, we will introduce face of the fried bean sauce that play a side, the data that this need uses is to pull beans of face, pork, bittern dry, egg, green melon and red onion. Condiment should use water of oily, salt, a sweet sauce made of fermented flour, white sugar, unripe pink and Pi county thick broad-bean sauce. Introduce material, in will see the technological process that make, above all will green melon is abluent and ever filament, after red onion flay mincing, bittern beans is dry cut Cheng Xiaoding, the egg hits a bowl inside stand-by. Oil is put in boiler, egg decoct becomes small egg cake, had multiplied reserve. Heat up oil next, fry powder of sweet red onion, wring the flesh to fry ground meat when the pig next, do man to break up into the beans again fry. The flesh is fried to after becoming angry, put 3 spoon a sweet sauce made of fermented flour and thick broad-bean sauce of county of one spoon Pi, plus a few white sugar, put agitate of half cups of water even, boiled boiling puts water of half cups of unripe pink to tick off Gorgon euryale later, make it fried bean sauce reserves.

Face of fried bean sauce

After fried bean sauce has been done, be about to boil a face. Receive half boiler water, join one spoon salt, put the agitate that play a side to come loose to be boiled with medium baking temperature to boiling. Choose water twice repeatedly next, after the face is thoroughlied cook, super-cooling water drop works, noodle clip arrives inside a big bowl, ordinal place egg silk and green melon silk, irrigate fried bean sauce finally on, mix is even OK edible. Small stick person: The pig wrings the flesh to had better choose half fertilizer half thin the sort of such meetings are sweeter. When making fried bean sauce, like to be able to join Pi county thick broad-bean sauce hotly, do not want to eat hot can change Pi county thick broad-bean sauce into soya bean sauce, in addition, it is OK also to distribute food very the be fond of that occupies oneself undertakes choosing. Saw face of so much fried bean sauce, should you prepare to try? Favorite friend, pay close attention to, small make up can share more to everybody regularly more amused seek advice, thank

Nod assist