Have a meal to Western-style food hall every time, I love to nod to wrap around Sa, have to 559 yuan, a bit small expensive.
This not, taking the advantage of crayfish to appear on the market in great quantities, low-cost, I did crayfish with respect to attempt is in the home Zhi person wraps around Sa. Although finished product is not quite good-looking, but taste is very good still, the practice also did not imagine in so difficult.
With makings:
Tall muscle flour, butter, yeasty, milk, egg, green pepper, red any of several hot spice plants, onion, crayfish flesh, wrap around Sa sauce, zhi person is broken.
Practice:
350g tall muscle flour enters a bucket inside, add one spoon white sugar respectively on mix barrel edge, 2g salt, 4g yeast, enter the milk that 180g controls subsequently.
Knead dough with dough kneeding machine, when when be about to knead conglomerate form, put 40g butter one case agitate.
Wait for dough after mix is even, take out, put into the bowl. Cheat on one to last film, the place that places warmth wakes hair.
Wait for dough to wake hair after greatening, take out exhaust. Distribute dough into 4 wait for a portion, take roll of a dough thin.
Put leather wrap around Sa dish in, coil brim place redundantly, plunge into in the surface with broach on alveolus.
In on one is built to last again above leather film, place continue to wake at the same time hair, put leather into oven to bake first next finalize the design.
After waiting for a skin to had been baked, brush on one to wrap around Sa sauce, put on He Zhishi of Qing Gongjiao, onion, crayfish flesh is broken.
Put oven again, fluctuation canal bakes 15 minutes 200 degrees, take out.
This crayfish Zhi person wraps around Sa has been done, be baked goldenly anxious by fragile cake, the tie-in Zhi that pulls silk person, mixing full langouste flesh, what flavour eating is in the mouth? Had not eaten, be done rapidly!