The aroma that wipes tea + of field mint pure and fresh, suit seasonal early spring cookie just about. This biscuit is done very simple, bake novice also can be finished easily!
Feed material: ? Leaf of 1g of the 75g of apprentice Fu?20g, butter, fine saccharic 30g, pink that wipe tea, mint is right amount
Measure: 1, bate of butter room temperature.
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2, prepare a big bowl, butter, will fine saccharic, weak strength flour mixes with the pink that wipe tea, mix is even. I did not dismiss, knead dough with the hand directly.
3, control dough growing square, but mould of have the aid of. The package is nice last film, put freezer refrigerant 10 minutes.
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4, field mint leaf is abluent, absorb moisture with kitchen paper towel.
5, take out dough, section (make an appointment with 5mm) .
6, put Qu Ji bake dish, press respectively on field mint leaf, as far as possible impaction.
7, oven warm-up a few minutes, will bake dish put oven middle-level, 170 ℃ bake 15 ~ 20 minutes.
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