The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a fe

One has the small cake of scheming. Before was not being broken, you think it is a common small cake, after be being broken, stuffing of tea shedding heart of warm, deserve to go up the cake body of soft and bake fragile almond to break, mouthfeel arrangement of ideas is clever, full-bodied sweet alcohol. So good-looking delicious small cake difficulty is actually 0! Still do not follow me to learn to rise! Need not the egg dismisses, need not butter dismisses, some is aspic and agitate only, bake " Xiaobai people " mind is good! 1990 inside some dining-room kitchen of the United States, a quite welcome French confect division is making best-selling chocolate cake in roast inn, doorway a the guest of the 2nd piece of table is happiness 5. Open oven when confect division however when, discover today's cake rawness however, how can this do? Affirmation cannot go to a guest on end, desertion honest regrettablly. Confect division takes chocolate cake to taste, wonderful thing happened! The core inside this cake ases if like chocolate sauce of flow, exceptionally delicious! A brand-new French desert was born on this world from now on " lava chocolate cake " , french composes Fondantauchocolat, meaning the chocolate to be changed. Because be small-sized cake sweetmeats, in American alias small cake, the heart makes in Chinese Hong Kong too soft, be called to explode again in Chinese Taiwan oar chocolate cake.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

Prepare stuffing material

100ml of 7g of the 7g that wipe tea, rice starch of candy pink 20g, jade, milk

Plan cake system

A few of 40ml of 175ml of 200g of low muscle flour, milk, salad oil, white saccharic 75g, salt, bubble hits 30g of powdery 6g, almond

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

1. makes stuffing material. Milk is entered small fire heats in boiler, the others pink kind sift out adds milk in, mix is even.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

2.After refrigeration, cent fits pattern, put freezer refrigerant 4 hours, to cortical aspic hard.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

3.Body of the cake that make. Salad oil is added in milk, join Bai Sha candy, mix is even.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

4.Low muscle flour, bubble hits pink, salt to mix sift out, in joining milk to paper, mix is even.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

5.Break small glass with oilpaper, join partial cake batter first, put the stuffing wiping tea with hard aspic next among them. If plan institute is shown, in wiping tea stuffing a place of strategic importance to enter cake batter, next rejoin one part cake batter.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

6.Almond is mincing, scatter on cake batter. Send oven, 180 ℃ bake 35 minutes.

The heart of the taste that wipe tea is too soft cake, need not dismiss butter and egg, agitate a few can do

? Cake of such the lava that wipe tea with respect to make it, will quickly try.

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