10. tea-oil tree | | | Tea-oil tree " it is to use gluten water, add gluten, earthnut, sesame seed, ginger, peppery, salt to wait boil make and become, flavour is hot, salty sweet, it is the delicate breakfast of Anhui north. 9. burnt | | | A kind of Islamic that brother of Moslem of area of Yu Dongwan north contrives is fastfood, main and fashionable district visits area of city of Bo of week mouth city, the Anhui province in Henan, mound in relief area, countrywide other area can be drunk rarely. Steamed bun of 8. water brand | | | Steamed bun of bake in a pan is the cooked wheaten food of tradition of a kind of characteristic with North Jiangsu of Henan, Jiangsu and Anhui Anhui north, similar thin pancake made of millet flour differs with thin pancake made of millet flour again. Steamed bun of bake in a pan comes from the cooked wheaten food of Central Plains as a kind, already having 2000 old histories. Steamed bun of bake in a pan is to use not barmy flour and the dough that become softness, make an appointment with 0.1 centimeters into ply with rolling pole roll, the diameter makes an appointment with 30 centimeters of right-and-left circles. Put in an a pot for steaming food, put a fine-toothed comb, water is put in boiler, burn, cloth of the drawer on drawer general shop, good roll thin pancake is put on drawer. 7. case brace | | | Case brace, also call case to play a side, it is the Anhui province mounds tradition of characteristic of in relief area is fastfood. Can says to mound the Italian face of in relief person. 6. beef soup | | | The n/med the process of preparing Chinese medicine of craft of scale classics all that soup of the beef austral the Huaihe River chooses a few kinds of nourishing medicinal materials and bittern to expect it is certain to press, long be made via boiling and become, blueness is sweet goluptious, not black soup, drink much not suffer from excessive internal heat, throat does not work, deserve to be mixed with vermicelli made from bean starch again dry silk, your person 100 eat not tire of, it is river comfort Anhui the name that bears widely known is fastfood. The origin of soup of the beef austral the Huaihe River: Qing Qianlong year, zhang Zheng of great scholar of member of the Imperial Academy of the person austral the Huaihe River grinds greatly 100 grass, be good at cate, board of drive of front courtyard of Ceng Ren palace is curule, get the emperor deep love greatly. Retire by the side of the bank of the Huaihe River that returns picturesque scenery, secret recipe of will clear palace circulates later generations, with it because of soup of the beef austral this the Huaihe River peculiar gust name fills two sides of river of the Huaihe River, spread everywhere to great river north and south. 100 eat not tire of. Soup of birthday county beef to it close, but differ somewhat, 5. pink chicken | | | Powdery chicken, anhui north tradition is fastfood, characteristic is weak butter shines, appearance soft continous, inside pink is red tender. Taste small hot slightly powdery chicken, aftertaste letting a person is boundless. Powdery chicken has two kinds, one kind is scamper pink chicken, one kind is chicken of the pink that boil, it is the one side banner of cate of classification of Anhui area chicken. And " powdery chicken broth " can says cheap and fine the cate that common people all knows. 4. sprinkles boiling water | | | Circulate a kind at Anhui north folk fastfood. Sprinkle boiling water, for the meaning with broth, miscellaneous flesh, because its word is rare, the person is written by accident for " the " that sprinkle boiling water, " kills soup " to wait. As it is said when the Changjiang Delta below Qianlong emperor, taste this soup occasionally, admire substantially, scatter soup reputation from now on far sow. Nowadays scatters Shang Chuan to all over earth of river the Huaihe River, become gust distinctive Anhui is famous and fastfood. 3. board face | | | Too also call Anhui board area with board face, too with hotpot board face, it is the Anhui province mounds in relief city too with prefectural characteristic fastfood, because get a name in the beat on chopping board. | | | Normally shortbread adds agitate of salt, water, and become dough and knead, make small area bar, the balm on besmear has been piled up. When making, the edge throws an edge to pull, board face from this and get a name. Boil good board side, lubricate with clean hands, glittering and translucent and bright. Put green vegetables, irrigate on soup makings. White noodle, green dish leaf, red soup expects, make person appetite soars. 2. San child | | | San child it is to use flour to be raw material, slightly salt and condiment, rub is become fine (finer specification craftsmanship is finer) , circuit circle is put into oil to scamper is made and be become, crisp is goluptious. 1. coils steamed bun | | | Roll steamed bun is to have Anhui area to mound the characteristic tradition of in relief characteristic is fastfood, traceable Ming Dynasty, according to legend is what Zhu Yuanzhang and Shen Mosan eat when be in dire straits, folk is inchoate call " pink child steamed bun " , weigh ten thousand and three again.