Hot pink of the most authentic acid: Not complex, want 5 move only, acid is hot tastily!

1, feed capable person: Garlic of ginger of dry chili, Chinese prickly ash, ripe earthnut, sesame-seed oil, cassia bark, green, old smoke, white sugar, unripe smoke, noodles made from bean or sweet potato starch of mature vinegar, gourmet powder1, feed capable person: Garlic of ginger of dry chili, Chinese prickly ash, ripe earthnut, sesame-seed oil, cassia bark, green, old smoke, white sugar, unripe smoke, noodles made from bean or sweet potato starch of mature vinegar, gourmet powder2, crocus of dry chili, cassia bark, Chinese prickly ash, scamper chili is oily, bubble of noodles made from bean or sweet potato starch sends 20 minutes or so2, crocus of dry chili, cassia bark, Chinese prickly ash, scamper chili is oily, bubble of noodles made from bean or sweet potato starch sends 20 minutes or so3, some of oil is put to fry ground meat more in boiler, fry ripe later put adding half spoon salt can, 3, some of oil is put to fry ground meat more in boiler, fry ripe later put adding half spoon salt can, 4, Jiang Mo, garlic powder, salt, gourmet powder, white sugar is ordinal in putting a bowl, enter acetic sauce sesame-seed oil next. 4, Jiang Mo, garlic powder, salt, gourmet powder, white sugar is ordinal in putting a bowl, enter acetic sauce sesame-seed oil next. 5, in thoroughlying cook noodles made from bean or sweet potato starch to scoop up the makings juice that just got ready, pour chili oil, scatter earthnut to break, 5, in thoroughlying cook noodles made from bean or sweet potato starch to scoop up the makings juice that just got ready, pour chili oil, scatter earthnut to break, chopped green onion.
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