How does the hand rip apricot Bao stay of proceedings to do? Learn a simple dish everyday, everybody teachs the method that the hand rips apricot Bao stay of proceedings below
Material: Apricot Bao stay of proceedings 2; Lantern any of several hot spice plants 1; Small chili 4; Garlic 4 valve; Oyster sauce 1 big spoon; Often draw 1 small spoon; Unripe draw 1 spoon
Measure 1.
A pot for steaming food heats water, apricot Bao stay of proceedings is right sliver, after waiting for water to leave, put evaporate of medium baking temperature of apricot Bao stay of proceedings 15 minutes.
Measure 2.
Cut lantern any of several hot spice plants, millet is hot cut a group, garlic section reserves.
Measure 3.
After evaporate of apricot Bao stay of proceedings is good, rip coequal size, need not rip too fine. The hand rips apricot Bao stay of proceedings to be able to be cut than the knife more tasty, because such meetings make damage of fiber of itself of apricot Bao stay of proceedings very little, when frying more tasty.
Measure 4.
Next oil in boiler are burned to 7 into heat, next garlic are fried sweet, join millet then hot with lantern any of several hot spice plants, issue apricot Bao stay of proceedings to break up next fry moment, join oyster sauce and often smoke unripe smoke break up fry to without redundant water portion, OK.
Small stick person: Actually apricot Bao stay of proceedings still can join all sorts of flesh to be fried together, mouthfeel will be richer!
