Recently, one citizen gives Guangxi Liuzhou 5 years old the daughter bought " fumy " ice-cream, unexpectedly daughter general ice-cream is drippy to abdomen, the child cries greatly " good ice good ice " hind abdomen has bubble, the hospital is diagnosed for skin frostbite. This one incident causes a society quickly to pay close attention to, is the net red " fumy " can ice-cream eat after all?
Immediately of reporter of Chengdu evening paper visited Chengdu Chun Xi road, bright and beautiful in reach come and other places of blessing person market, discover many businessmen are in sale " fumy " ice-cream. To the edible safety problem that everybody cares, chief tells a reporter related supervisory management board of Chengdu food medicines and chemical reagents, "Machine the ice-cream that come out with liquid nitrogen, its security according to national level it is OK of edible. But cross small little boy as a result of temperature or do not eat as far as possible, lest produce frostbite. Lest produce frostbite..
"Fumy " ice-cream Chengdu also has a businessman to express not to have safe hidden trouble
This year summer, can fumy ice-cream is red in the one artillery piece after the exposure on the network, become today summerly cold drink " the net is red " . Reporter of Chengdu evening paper is on Chengdu street, discover Chun Xi road, bright and beautiful in, come Fu Shian field and in a lot of dining-room, everywhere sees fumy ice-cream and cold drink. To the predestined relationship why fumy? Inn-keeper says some use dry ice, some use liquid nitrogen.
Reporter discovery, "Fumy " ice-cream attracted large quantities of cate lover, a lot of citizens queue up to buy, although its price compares tower above of common and congener product one times above, still many consumer are willing to buy sheet for its, especially youth. Lady of consumer goldenrain tree tells a reporter, "This ice-cream is very good-looking, very delicious also, can use pat take a picture of what, put on the ice than common ice-cream sense a bit, mouthfeel is more suitable slip " .
" fumy " ice-cream businessman tells a reporter, the means that make deserves to compare rarer water record to press certain proportion to wait for weak butter other burden, next at the same time agitate at the same time even, join at the same time - the liquid nitrogen of 196 ℃ . Because liquid nitrogen temperature is extremely low, in agitate when, need only 2, 3 seconds can condense the weak butter of water state into ice-cream. This businessman expresses, should operate only proper and general won't appear problem, also can warn customer slowly edible.
Tone liquid nitrogen can serve as food treatment to use as processing aid
Reporter of Chengdu evening paper reports discovery through inquiring media is made public, because liquid nitrogen is ice-cream the case of frostbite is not rarely seen, center on children body mostly: Suzhou male child contain ice-cream in the mouth, bring about labial adhesion by frostbite; Fontal city girl contains ice-cream in fume of nostril of the mouth in the mouth, bring about mark of tongue frostbite occurrence blood to wait a moment.
Chief tells a reporter related supervisory management board of Chengdu food medicines and chemical reagents, liquid nitrogen serves as processing aid, use a level according to additive agent for food, in can be being machined as food, liquid nitrogen is used, be avirulent safety. In the meantime, its use dosage not to need restriction, the ice-cream that with liquid nitrogen treatment comes out is eatable, "But general for, child constitution is weaker, still do not eat as far as possible, lest cause frostbite. Lest cause frostbite..
Immerse photography reports Zhang Jing of reporter of exercitation of ministry of new media of Chengdu evening paper
