The young associate that loves to eat an egg knows, want oneself do a water to boil poached eggs in the home, not only delicious, return nice word, coefficient returns difficulty is some. Besides the assurance of duration, master this at 3 o'clock skill, the poached eggs can that can let you is done than hotel large kitchen.
1, a few water is put in big ladle
We at ordinary times the ladle multiplying congee of family expenses can, when making, a few clear water is added inside ladle now, wall of wet and whole ladle. Infiltrate again next egg, put into boiler to boil together. The end that such doing, it is appearance can keep complete, sell be on intimate terms; 2 it is to be able to prevent an egg to touch ladle above.
2, delimit with the bowl boiler
The rice bowl that has a meal at ordinary times also is first-rate implemental, put a few clear water, in laying the egg thoroughly into the bowl, after boiled water is burned, another rises slow in pouring boiler.
3, put right amount white vinegar
After the water in boiler is burned, toward inside enter right amount white vinegar, slow infiltrate egg, can eat delicate water to boil poached eggs later. The end that such doing, it is to accelerate the rate with egg caky fluid actually, the integral appearance that lets water boil poached eggs is more good-looking, have appetite more.
