The practice of caramel potato

Sweetmeat dish is tasted, also can eat as snacks, the candy potato edge that just gave boiler is anxious fragile, inside in soft continous, mouthfeel lets stream of people forget to return repeatedly, taking this course for the first time in one's childhood is aunt grandmother to what do, fell in love with it from now on, although eat now, also can feel the happy sense when eating for the first time.

By Sa sweet kitchen

1, prepare above to feed capable person

2, potato is abluent flay cuts hob piece like the graph

3, oil of edible of one boiler bottom is put in making the same score a bottom not to stick boiler,

4, underside decoct becomes small Huang Shi of the brim that be like a graph

5, right now potato piece with there is some of adhesion between potato piece, whole crosses height, decoct other one side 2 ～ 3 minutes

6, after the shovel that use boiler turns over potato piece to turn over divide evenly continuously, again decoct 2 ～ 3 minutes

7, see almost all potato piece if pursue, the predestined relationship shows brown scene outside, tangent plane small Huang Shi

8, put salt and white sugar to break up continuously fry even

9, break up fry melt entirely to white sugar, wrap equably it is on potato piece when, change conflagration to break up continuously fry 10 seconds

10, close fire to give boiler to install dish can

1, cut tomato patch be not cleaned with water or immerse, such ability assure to make is the scale is flexible inside assuring potato. 2, potato of decoct of medium baking temperature is used when doing, the outside just be being met tomato patch Jiao Li that decoct comes out is tender, fire is too small potato face soft face is not anxious, fire is too big be papered very easily by decoct tomato patch. 3, like to eat sweet is degree of strong person OK and proper? The white sugar of 1 spoon

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