Decoct beef and the beef that stew, why does time differ so much?

Small make up feel, enjoying cate is a kind of fun. You can sit in dining-room to enjoy beautiful wine and cate, as music rise and fall and sing. Small make up go high-grade dining-room when, often eat beef. Generally speaking, the cent of the dish before high-grade dining-room has, entree, desert. Small making up the food that likes most is beefsteak. Allegedly, 5 minutes of ripe beefsteak are the most delicious.

Decoct beef and the beef that stew, why does time differ so much?

At that time, its cuticular mouthfeel special bright is fragile. And, the flesh inside it is pink, taste very fresh and tender.

Decoct beef and the beef that stew, why does time differ so much?

A lot of people think, thicker beefsteak is more delicious. To this viewpoint, small make up dispute to often be agreed with. In French dining-room, the ply lowest of beefsteak can achieve 2.2 centimeters. Every time, clerk serving when, small make up excited unceasingly.

Decoct beef and the beef that stew, why does time differ so much?

Said so much, small make up discovery beefsteak needs decoct a few minutes to be able to eat only. But, beef should be put in boiler to stew on 150 minutes to control ability to eat. You are wondering, it is beef likewise, why does time differ so much?

Decoct beef and the beef that stew, why does time differ so much?

Taking this question, went technically consulting large kitchen. Bridge master pursues meal trade near 30 years, understand every arrogant place very much. He says arrogant different position has different flesh to pledge. Beef pork is compared character tender, did not contain bovine anything resembling a tendon or vein. Accordingly, it does not need to spend long time. If intestines and stomach is not quite good, most often eat ripe beef 8 minutes. The environment that a few own beefsteak interlink inn is good also. The sexual price of this kind of inn is higher, can eat particularly fully again. So, everybody can choose self-help beefsteak store.

Decoct beef and the beef that stew, why does time differ so much?

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Later, he says to there is bovine anything resembling a tendon or vein inside beef. It is OK that bovine muscle needs to restrict ability through be being boiled for long edible. Constant regular meeting warms beef boiling water in the home of a lot of people. Beef is a kind of food that enrich the blood. And, its skin very Q is played. In one's childhood, mom always can place a beef to be put in the author's bowl, commit suicide enjoins to want to take a place more. So, small make up one intuition to get, beef has mom's taste. And, be in small the native place that arrange, have tailor-made beef a thick soup. A lot of stuff were put inside beef a thick soup, ginger, beef, caraway waits, you are OK also by the taste modulation soup according to oneself. If drink a thick soup of a bowl of beef in the evening, your stomach can feel very comfortable.

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