To everybody introduction fire alls over the practice of strawberry avalanche cake of Ins today, the appearance with girl full heart, the pink that lying between screen to be able to experience it is tender. Soft relative wind cake drapes exquisite butter, scatter again on full strawberry bead ornament, lick one's chaps letting a person. One knife goes down, strawberry bead falls with butyric come down in torrents, good-looking delicious!
Material: Egg 2, fine saccharic 10 grams, milk 35 grams, corn is oily 25 grams, low muscle face 60 grams, white saccharic 30g
Exterior adornment: Butter 250 grams, candy pink 20 grams, strawberry is right amount
Practice:
1, egg white yoke is detached.
2, yoke is put fine saccharic, agitate comes saccharic and complete melt.
3, add oil of milk, corn, mix is even.
4, the sieve enters low muscle flour, mix is even.
5, dismiss next albumen frost, white saccharic cent joins egg white 3 times, dismiss hair drying is epispastic, erect small pointed part is OK.
6, in taking albumen frost 1/3 to join yoke to paper, get on next turning over to mix even.
7, the cake batter with good agitate answers albumen frost entirely in, break up mix even.
8, in falling panada 6 inches of moulds or 2 4 inches moulds, a few shake give shake bleb.
9, put oven to be baked up and down-------6 inches of models bake 60 minutes of 4 very little models 150 degrees 135 degrees bake 55 minutes.
10, the adornment part that makes cake next, butter is joined fine saccharic, dismiss 5 distribute the qualitative touch that approximates yoghurt namely.
11, the cake after giving heat buckles air cool 4 hours above, go up in cake top next dibble.
12, put strawberry.
13, the butter that impact has dismissed, wipe simply make the same score.
14, it is OK to be decorated finally.
