Practice measure
1, go up first a finished product pursues!
2, the material of milk of silk of the coco that make is small cake: Grandma of starch of beans of silk of milk, coco, bowl, refine, white sugar. After preparing milk, amylaceous, white sugar, refine to suckle first.
3, in pouring milk into boiler, the white sugar that a few enters after in using, small baked wheaten cake leaves, refine is suckled.
4, in pouring starch to suckle boiler again ceaseless agitate, need milk stiffer and stiffer, resemble sizy when from fire.
5, in taking the advantage of heat to paper the grandma quadrate container, freezer is put to refrigerate 4 hours left and right sides after air is cool, if not rapid move eats,can put one OK also in the evening.
6, take out from freezer caky already good grandma freezes, point to with the hand along container wall gently to in by the aspic that press a grandma, grandma aspic was broken away from easily with container, retroflexion buckle aspic giving a milk downward, cutting grandma aspic small.
7, circuit boils in coconut silk can.
8, go up again finally two pieces of beautiful graphs offer everybody dribble oh!
9, Hahahaha
Small stick person
Much say a few words: Coconut silk milk is small cake, be full of a grandma sweet a sweetmeats with coconut silk fragrance, the entrance is icy slip tender, every were full of the smell with sweet grandma readily, icy, sweet, summer comes to, cool and refreshing Shu Shuang, it is a loves most sweetmeats of children absolutely.
