Be in Beijing, the person that likes crayfish should know, the crayfish of old hotel of non-Han nationalities living in the north and west in ancient times of market of a round-mouthed food vessel with two or four loop handles is famouser, like me such nature taking money always is wanting to taste.
Gave the restaurant of the name however, always be the person is completely suffer from...
Since go out to eat,want to discharge so long line, why doesn't that oneself go up in the net does redemptive home eat?
Is what you buy on afraid net not delicious? Afraid still price not be to one's profit? This not we come benefit takes money ( ̄ ▽  ̄ ) / evaluates all valence 60 fastfood crayfish of the left and right sides, allow authority these worry about broom.
When searching crayfish, I discover a lot of people have a kind of misunderstanding to crayfish, they are very much the person thinks crayfish is insect, so listen to have bit of dreariness. Is that crayfish insect after all?
The answer is negative of course! The family can be division of honest shrimp of test program chela aquatic, honest fresh water shrimp is good!
Also be to feel distressed crayfish, spent the evolution of time of hundreds of all ages, blossommed the cheek that can breathe in water and 5 pairs of when swim in facilitating water natant limb, be being said by you even is insect.
Do you know crayfish has many hard! Had you considered the heart of crayfish to fill in!
After knowing crayfish is not insect, likelihood somebody can think, what distinction do crayfish and langouste have after all?
Above all the family grows the environment is different, langouste is sea mile, crayfish is a river in. Those who need an attention is, not all langouste is big, not all also crayfish is small!
As to why do one call langouste do one call crayfish? ╮ of big cough up of sea comparing river (╯ _ ╰) ╭
Next, it is the distinction of big forceps.
Langouste is not to have division of langouste of the purpose below chela, and crayfish is division of shrimp of chela of the purpose below chela shrimp. What is chela? The big forceps that is shrimp.
Although langouste is mixed,the relation kissing a predestined relationship of crayfish is held out close, but langouste does not have big forceps, this should be their two the most intuitionistic distinction.
As to crayfish it is how one pace defeats old dry Mom, dominate thereby of country taking money?
That day, the mankind thinks back to eventually the fear that had to be controlled by crayfish, the crayfish of advance on people bear down on bold and powerfully the gate that leads to new world.
After having a few knowledge to crayfish when me, it is much easier to search a fastfood crayfish. Take economy to allow authority substantial crayfish, this evaluation we are choose all valence 60 fastfood hemp hot crayfish of the left and right sides.
Will saw us evaluate what commodity first.
Because be fastfood entirely, before eating so, need to let crayfish issue defrost in room temperature environment only, put in microwave oven to heat again 3-5min, perhaps join a few beer conflagration to break up fry boil, 3-5min of stew of again small fire, OK.
Ask you inconvenience! So convenient crayfish spends so much time to queue up why? The crayfish that will quickly see us people.
1: Go Long Wan, 2: Hong Xiaohu, 3: Get the United States, 4: Clear sweet reason, 5: Astral farming is combined, 6: Recall taste shrimp, 7: Zhou Xiaoshuai, 8: Man of fishing of hole front courtyard, 9: Lake, 10: Collect vacate, 11: Marvellous chicken of Liao Ji club, 12: In relief settleclear demon, 13: Head fresh line, 14: Violet Yan Baiwei chicken, 15: De Yan, 16: Today bright and beautiful go up, 17: Red kongfu.
The comparison that we returned every commodity to took to have volume alone --
Laboratory assistant people the force of the Hong Huang that sees so much crayfish is about not to control his almost, each shout is worn let us begin to evaluate quickly.
Good, since they had accused a few do not live they are sent a few, that evaluation begins formally.
Watch this scene, as expected hemp hot crayfish is everybody love most, in the process in evaluation besides eat and make component, I pare the technology of crayfish also had very big promotion.
Laboratory assistant 407 tell me, after head of take out shrimp, begin to pare from carapace of its the 3rd shrimp directly, go to shrimp carapace tear down of both ends again, can very effective rise pare shrimp speed!
Of course if you want to install force, OK also...
Can because install,you force finally anyway be beaten didn't I know (? ? . ? ? ? ? ‵)
When us each meaning still unexhausted evaluated these 17 kinds of crayfish, reached below such evaluation result.
The price: 49.8RMB/ bag (200g/ bag)
The exterior: Used vacuum-packed, oil is a bit much. After opening, discovery is shrimp end completely, volume is not very large. Oily color is deeper after thoroughlying cook, black, ineffable and gutty the feeling of dark arrange.
Mouthfeel flavour: Smell and the distinction with other without what too big crayfish, but just ate I feel... hum... quite strange, not be the sort of very normal piquancy.
Knowing is too hot too the reason of hemp or because of what, after eating, can feel the mouth aches, the feeling is not very fresh, the meat is a bit dead a bit hard, recall can feel piece a silk is acrid.
Laboratory assistant spits groove: "Why is tear often contained in my eye? Because of me by this hemp small so hot that the mouth aches "
The price: 29.8RMB/2 bag (100g/ bag)
The exterior: The first impression that black outer packing gives me is good still, that cartoon crayfish that taking straw hat must say, very absorbing. Also be shrimp end, after heating with microwave oven, color is brighter, shang Shao.
Mouthfeel flavour: Do not know why, this crayfish tastes have a Zi like that flavour, I still think is I buy a fault taste.
Firm entrance piquancy is not very much, only outside one can taste a light hemp piquancy, the fleshy both neither inside is hot not bright also, but after eating to stay a little while the broil heat with a kind of hot hemp can appear to feel gradually in oral cavity. The mouthfeel with qualitative flesh is not particularly good.
Laboratory assistant spits groove: "Is this Zi really like that the crayfish of flavour? "Is this Zi really like that the crayfish of flavour??
Insipid a list of names posted up says, so which a few kinds of crayfish are delicious?
The price: 65RMB/ box (850g/ box)
The exterior: The box installs, although white impression is not to like very much, but that greatly crayfish looks to let a person have appetite very much.
Whole crayfish is inside, like this kind not to go most the crayfish of the head, such ability have pare the fun of shrimp. Shang Zhiyan is lubricious slightly deep, nevertheless whole looks or compare clean. The antependium that takes oneself inside gives reputably!
Mouthfeel flavour: Shrimp carapace has a little so little is hard, little pares hard. The weight of shrimp is fuller, insufficient place is shrimp head very big, shrimp body is smaller, major nevertheless crayfish is such.
Taste mouthfeel delicacy is sweet, the flesh compares close fact character, the flavour with hot hemp is firm to me just, after eating, voice won't have the feeling that burns heat, if nevertheless kids has, taste or meet some to weigh.
Laboratory assistant evaluation: "After eating a few more, can feel to have a place a little salty, after drinking bit of water nevertheless, I am a brave man that can have 4 jins of crayfish!
The price: 106RMB/ box (1000g/ box)
The exterior: With the box that bag installs, the crayfish inside is complete shrimp likewise, fragrance is tangy after opening and come. After been boil color slightly deep, it seems that build is bigger still, it is the sort of gules incrustation shrimp.
Mouthfeel flavour: Some are laborious when paring, because shrimp case is stronger, shrimp line is not black, can look reach the growth of shrimp the environment is good still. The flesh is very much, full, the flesh is qualitative pretty good, brilliant red, taste tenderer, bouncy, and also very tasty.
Piquancy because of the person different, I feel and either what can let you produce broil heat feel is hot, gentler, need not worry about the oral cavity mucous membrane that can stimulate you, the aftertaste can be tasted those who give a silk is sweet.
Laboratory assistant evaluation: "I feel this is a kind of flavour that can let person addiction "
The price: 98RMB/ box (2000g/ box)
The exterior: Black box is packed + the crayfish that wears sunglasses, integral colour is worth and force case still is possible. In the build of shrimp discovers after opening and imagining so big, leg dropped two. Color is deeper, compare tasty it seems that. more than other crayfish one-time apron.
Mouthfeel flavour: The likelihood is because of the crayfish that before be, eats flavour compares serious consideration, the mouth feels when eating this so in very comfortable, not be particularly hot, but hot on schedul, the flavour that major person can accept.
Although be the crayfish of hemp piquancy, but mouthfeel is very tender very downy, resemble a hand touchs your feeling gently, delicious continous is long, very good chew.
Laboratory assistant evaluation: "How to say, the first admires with respect to Jing I, the mouthfeel with other crayfish is not quite same really "
The price: 39.9RMB/ box (900g/ box)
The exterior: Outer packing was full of excused breath, in the middle of one therein the crayfish of the quadrature in compasses. After opening, discover this crayfish should be the biggest inside all evaluation commodity, color also is the deepest, every shrimp is very complete. Soup juice oil is more after been boil.
Mouthfeel flavour: Can smell the hemp hot gas of a Zhen Xiaolong shrimp is tangy and come, sweet inviting. After paring, see shrimp flesh Q is played, and the most important is, can see shrimp is yellow!
In putting the entrance fine fine mastication, piquancy diffuses in oral cavity, accompanying the little taste of shrimp flesh, two kinds of taste interweave each other, confluence is together, this is one kind makes person aftertaste boundless, the flavour of bear in mind constantly.
Laboratory assistant evaluation: "My what this shrimp pares hand aches, but I cannot help as before the desire that I think to eat it "
The price: 89RMB/ box (1000g/ box)
The exterior: The outer packing that this looks extremely festival, can saying is very ground connection was enraged. The crayfish build moderate inside, color is bright and sterling, end of shrimp head shrimp is connected cheek by jowl together, other crayfish has unlike the feeling of a kind of Song Song, can look reaching is fresher crayfish.
Mouthfeel flavour: Pare discover after shrimp head inside have a lot of fizzling out, the flesh compares strong line, and delicate and fresh, bite rise soft soft do not break flexibility again however.
It is good to just ate to feel good hemp is very hot readily exciting, suit the child paper that I weigh taste this kind particularly. Heat besides direct microwave oven besides still can add green pepper of garlic of ginger of a few green one case of and so on to boil, flavour hemp hot delicacy is sweet, can alleviate a few originally piquancy.
Laboratory assistant evaluation: "Speak out you to may not believe, the finger that had this me to be licked for ages... "
After when us all crayfish evaluates an end, look at the shrimp carapace like the hill of the pile on the table, have one's mind stuffed with has only " happy " " contented " a few big character.
For more convenient you choose, an all rank sends you:
Fast fast, come quickly boast my (? ? . ? ? ? ? ‵)
After be being evaluated this, I reckon I also won't discharge cue to eat crayfish again, one is bought on him net directly, already be to one's profit goes to the lavatory again, still can one-time eat enough, a word: Bright ah ~~