Of crayfish but edible rate is low it is our country one of reasons that did not regard piscatorial key as to develop way it at present, to raise crayfish but edible rate, soft carapace crayfish appears, will enter the market stage by stage. The experiment proves the incrustation of crayfish can occupy the 50% above of shrimp weight, that is to say, at present we buy the fund of shrimp, the half was to buy mec housing!
However soft carapace crayfish is perplexed without this kind however, its carapace has weight only 1% the left and right sides, can ignor completely. The crayfish of exuviate wants only the two lids stone in the stomach (bezoar) after taking off, other and whole section is completely OK edible (include two forceps) fragile fragile, can chew directly
The crayfish that took off housing is very clean. We know crayfish is a kind of live thing that can suffer pollution particularly, so that often appear the problem of wholesome respect, especially housing, the place such as cheek, contaminative keep is serious.
Now, exuviate crayfish can avoid this one problem completely! Because exuviate is,show crayfish is whole the carapace of the body is taken off completely. Besides crust, still have the appendage that resembles crayfish, stomach and branchial etc splanchnic also meet exuviate, the crayfish that took off housing so is unusually clean. The color that sees cheek has many white!
Crustacean biology is growing the appearance that exuviate has in the process, this one nature that the production of soft carapace crayfish uses crayfish just about grows phenomenon. The method that uses biology technology will control the exuviate rate of crayfish, in them just after exuviate, catch quickly, difficulty is greater.
So, soft carapace crayfish is more infrequent. Because this technology is at present immature still, because temporary activity drops after crayfish exuviate, more difficult to the collection of soft carapace crayfish, also accordingly, soft carapace crayfish can sell piece than common crayfish tower above the price of 45 times.
Transient today Hubei, accidental savor, the crisp mouthfeel with soft carapace special crayfish, jing is colourful unusual, wonderful unsurpassed. The street of that a round-mouthed food vessel with two or four loop handles of Beijing, the instant was become by the second broken bits.
