4 use those who feed capable person at cooking to differ " recipe of pink of the five spices " (go

Commonly used at making up 10 kinds of flavor of pink of the five spices: Anise, cassia bark, small fennel, Chinese prickly ash, arenaceous benevolence, Bai Kou, clove, Bai Zhi, cassia bark, caoguo.

We with respect to the corresponding characteristic according to them, choose flavor from which. Deserve to give 4: With the five sachet that do not feed capable person with the category at cooking:

It is scale of 100 grams recipe below

Apply to the five face powder that take smell of mutton to feed capable person to deserve to compare

Anise 30 grams, Chinese prickly ash 30 grams, cassia bark is 18 grams, little fennel 10 grams, caoguo 8 grams, clove 4 grams.

Characteristic

In this recipe, anise holds concurrently add sweet go peculiar smell effect, Chinese prickly ash goes the smell of mutton goes surprise effect is apparent, dosage is big. Cassia bark, small fennel, caoguo, clove is occupied in all 4 into use at carrying sweet ode flavor.

This flavor applies to cook: Wait for the flesh with heavier smell of mutton like ox, hotpot kind feed capable person.

4 use those who feed capable person at cooking to differ " recipe of pink of the five spices " (go up knowledge, be worth to recommend)

Apply to stuffing to expect pink matchs kind of the five spices that feeds capable person than

Cassia bark 38 grams, anise 32 grams, caoguo is 13 grams, white cardamom seed is 6 grams, arenaceous benevolence 6 grams, Bai Zhi 5 grams.

Characteristic

In this recipe, it is add sweet the flavor with lift sweet result good, suit modulation stuffing makings to use particularly.

This flavor applies to cook: Steamed stuffed bun, dumpling, makings waiting for stuffing kind feed capable person.

4 use those who feed capable person at cooking to differ " recipe of pink of the five spices " (go up knowledge, be worth to recommend)

Apply to the five face powder that take fishy smell to feed capable person to deserve to compare

Licorice is 35 grams, small fennel 30 grams, Chinese prickly ash is 10 grams, arenaceous benevolence 10 grams, caoguo 5 grams, clove 5 grams, Bai Zhi 5 grams.

Characteristic

In this recipe, with going raw meat or fish is given priority to except the flavor of different, especially licorice contains Gantian aroma, purify aquatic product kind the fishy smell effect that feeds capable person is apparent.

This flavor applies to cook: The aquatic product such as grass carp, silver carp kind feed capable person.

4 use those who feed capable person at cooking to differ " recipe of pink of the five spices " (go up knowledge, be worth to recommend)

Apply to Lenten kind of five sachet that feed capable person deserve to compare

Anise 20 grams, licorice is 16 grams, small fennel 15, cassia bark 15 grams, Chinese prickly ash 13 grams, caoguo is 6 grams, arenaceous benevolence 5, white cardamom seed 5, Bai Zhi 3, 2 grams of lilac.

Characteristic

In this recipe, all sorts of flavor deserve to be quite balanced, highlight the compound aroma of all sorts of flavor, apply to fishy smell to feed capable person lesserly.

This flavor applies to cook: Bean products, earthnut maigre kind feed capable person.

4 use those who feed capable person at cooking to differ " recipe of pink of the five spices " (go up knowledge, be worth to recommend)

The black unreal of tie-in it may be said of flavor, had used these 10 kinds of common spice, also can flavor myriad.

Welcome everybody to pay close attention to me, of condiment of a research, cate worldly take money.

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