Want to speak of the word of bean curd, that everybody is very familiar feed capable person. In daily life, often interview bean curd, basically can say a kind of the cate of national characteristic to bean curd is us. Still have probably in Japan had seen bean curd, between Western-style food then everybody affirms see the sign that is less than bean curd.
Bean curd
When a lot of foreigners come to our home, had eaten water bean curd, a lot of people liked to go up. Of course the sort of bean curd is varied, in saying a lot of people live daily for example most the tender bean curd that often eats, still fried bean curd is waited a moment in order to do bean curd. Different bean curd suits different method, but no matter be which kind of bean curd, the flavour after been do is very good.
Water bean curd
If you want to eat the bean curd of raw ingredient of the formerest juice, that best word chooses water bean curd namely, small make up those who feel water bean curd is to had better eat, the aroma that withholds bean because of it is the most sufficient, the mouthfeel that and water bean curd eats goes up is very tender slippery, but not be the water bean curd that sells so on market it is delicious, and when choosing water bean curd, if did not choose right word, not only redemptive mouthfeel is very bad after had been done, bean curd still meets some bad water cause an effect to the health of human body, so small today when making up those who want what share with everybody to buy bean curd namely, see the bean curd of these two kinds of circumstances is not bought, we look together below!
Water bean curd
It is can tacky water bean curd above all, general in the market normal circumstance falls, the water bean curd that everybody sees should be water water tender tender condition, moisture is dye-in-the-wood enough, if say normal circumstance falls, if water bean curd is touched with the hand, everybody can discover, can make a round trip rock; This kind of moisture is enough, the water bean curd of glutinous of soft soft glutinous just is best, fresh bean curd. That has bean curd of a kind of water, be tacky condition.
Bean curd
If say to see this kind of bean curd in the market, had better be to be not bought, bean curd of this kind of water is " inflammation " bean curd, because caused a bacterium,this kind of bean curd is ability will be tacky, saying so is inedible, eat to human body it is very bad, and him boss that bean curd spreads out also said, won't let eat this kind of bean curd from family. See this kind of bean curd next time so, small make up persuade everybody or did not buy, water bean curd must be bought fresh, just won't taste strange.
Bean curd
Another kind is the water bean curd that color hair shines in vain, although normal water bean curd is bought in the life,be spirit of fresh and juicy it seems that, but color scarcely can be to send white hair to shine, everybody knows water bean curd is soya bean make it, the color with so normal bean curd should contain a few yellow, but go up in market why very is often seeing bean curd spreads out a lot of metropolises have the bean curd that sell shine in vain a little of a bit?
Bean curd
Because bean curd is very easy addle really, the expiration period is very short really, as long as a little time is put a bit more for a long time, meet very easily smell. Because this meets a few undesirable businessmen, to extend the expiration period of bean curd, want to sell the bean curd that remain go out, a few chemical content can inject inside past bean curd, say formaldehyde for example, bean curd passes such one bubble, it seems that color can shine hoar. When saying to buy bean curd next time so, seeing this kind of bean curd also is to be not bought, twist a head to go!
Bean curd
Small make up what share to everybody today to come here, if go,buy the word of water bean curd later, must choose color to slant quite yellow, won't smell is tacky, water water is tender tender water bean curd. See above scarcely of those two kinds of bean curd wants to buy, do not eat even boss oneself, for healthy, it is above the choice that feeds capable person must scrupulous!
