Moon cake glacial a skin believes many people had eaten, but cake glacial a skin believes to pass without a few individual attempts. What is cake glacial a skin? Put portfolio on the ice to enter cake of with filling butter namely actually, putting a skin on the ice is the food that refrigerates after evaporate first, cake is to use oven roast the confect that come out, two kinds of food are together by collocation. Those who bite a soft glutinous is cortical, the cake with soft continous is inside, sweet slippery weak butter, still the tendril with acerbity sweet acid jumps over berry to work, multiple mouthfeel and flavour are recalled between labial tine. Some day uncle bought the cake glacial a skin of a Luo Sen, it is this olfactory, the leather of polished glutinous rice of woman of snow fawn on laps grows so that resemble sweetened bean taste stuffing makings is added is probably quicksand stuffing, a cake embryo was added next, not be such in that way again in that way.
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With low candy, low oil, low quantity of heat, mouthfeel the moon cake glacial a skin with relaxed, simple and easy and celebrated operation, these year get of a lot of person love, these a few years, outside baking group inner lane, who still does not do a moon cake glacial a skin to should answer mid-autumn section ah, distinguish even if, the person that take trouble puts a skin on the ice with the material self-regulated such as pink of polished glutinous rice, dawdler buys off-the-peg glacial skin to mix beforehand pink a few minutes do easily calm, mouthfeel and result are very right still. Of course we do not prepare to teach everybody how to make moon cake glacial a skin, just after the convention bought a few packets of pink glacial a skin this year, the opinion that produced suddenly to still can play bit of what trick with it comes, put leather pink on the ice to need to add bit of hot water to be able to be used only after all, get unreasonable simply, finished product is good-looking, flavour also assist. The word does not say more, the kitchen below uncle teachs you to make cake glacial a skin today, hope your be popular heart ~
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Quicksand stuffing: 105g of milk of 10g / of Ji Shifen of 35g / of milk powder of candy 40g / of 100g / of butter of salty yoke 180g / ; Stuffing of sweetened bean taste: 200g of off-the-peg milk of 220g / of sweetened bean taste; Cake piece: Egg of 60g / of milk of 80g / of flour of low muscle of oily 60g / 4 / candy 50g; Leather of polished glutinous rice: Candy 150g / wipes 100g / of butter of 360g / of milk of 60g / of starch of corn of 200g / of pink of polished glutinous rice tea pink 10g
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1, mix starch of pink of polished glutinous rice, corn, milk, candy above all the pink that wipe tea mixes even, sift out two, put evaporate of a pot for steaming food 20 minutes, take the advantage of heat to knead butter in taking the group of polished glutinous rice with ripe evaporate, put freezer to refrigerate at least 5 hours, give birth to evaporate of the boiler on salty yoke 20 minutes. Take out pulverize, join butter, dismiss a little with eggbeater, divide evenly of mix of milk powder, Ji Shifen, milk can;
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2, mix to put freezer cold storage equably next, put off-the-peg sweetened bean taste and milk confluence is boiled in boiler, put freezer cold storage, the yoke of the egg and egg white depart, yoke joins flour of oily, low muscle, milk and 20g candy to mix even, egg white dismisses, cent second join the 30g candy that remain, will 11 with 12 minutes second mix even, bake dish of mat oilpaper. Oven 170 ° C, the mould card that the circle uses after 20 minutes of refrigeration gives a few cake piece can;
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3, fry pink of a bowl of small polished glutinous rice finally ripe, take leather of 150g polished glutinous rice, take many hand powder, leave with rolling pole roll, ordinal join stuffing of sweetened bean taste, quicksand stuffing of stuffing, sweetened bean taste, build a cake piece, resemble holding steamed stuffed bun slowly same binding off, besmear of pink extraction a hand is in binding off place, come over to be taken out, the pink that wipe tea is scattered on the top, sunken a modelling can go up desk eat ~
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Sweet and delicious, soft tender goluptious cake glacial a skin has been done, if liking, oneself can start work try ~
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Uncle little hint
1, although took one-time glove but it is same that very hot feeling follows to was not taken, anyhow is kneaded so smooth my hand already completely red;
2, Ji Shifen basically is used at doing a grandma yellow stuffing, quicksand whip of stuffing, egg, it is pink of a kind of flavor, weak orange is lubricious.
