Use high grade 304 stainless steel material are made character, strong durable, mould craft, press gently can make beautiful dumpling appearance. Still using club to come roll dumpling skin? It is OK that face rod pushs semi-automatic roll to be pulled, the save labour when the provinceUse provision level stainless steel to make, safety contacts food, hard usage. The silica gel that carries scale kneads dough mat, cooked wheaten food is done to also not be afraid that to the face is on sticking table in the home, convenient and practical, do not slip not to stick Yi Qing to wash. Eat barbecue to want to prepare a lot of, have a shredder that weighs a hand, can make you one times fasterRolling pole of this stainless steel, do not hide glossily corrupt, hard usage easy cleannessBag dumpling needs knead dough, knead dough holds easy dirty hand, and the operation is troubled, had bag of this knead dough, the instant and give dough to go to the lavatory easilyIs dumpling bag occasionally much do not eat? Can put in this but on the tray of overlay, put easily into freezer to save can, exterior sunken wale manages, facilitating waterlogging caused by excessive rainfall, convenient and neat