Need not ferment, need not wait, as long as so agitate one agitate, suit a kitchen all paragraph, quick worker blossoms steamed sponge cake with respect to Europe.
The shop taking money of By continuous heavy rain
Hit red jujube of 50g of powdery 5g brown sugar with bubble of 200g of makings low pink measure of practice of left and right sides of 170g of 5 boiled water1, feed capable person.
2, brown sugar falls into boiled water.
3, agitate comes to dissolve thoroughly.
4, red jujube is cut small-scale.
5, bubble hits pink to join low white in.
6, put in the red jujube that has cut next.
7, water of rejoin brown sugar.
8, if pursue medium,agitate becomes this kind thick starchy OK, very rare be no good.
9, dip enters aleatoric mould in.
10, the boiler on boiled water, evaporate 20 minutes.
11, why can blossom, because used bubble to make noodles or vermicelli made from bean or sweet potato starch,be, in other words, want to blossom, must want to make noodles or vermicelli made from bean or sweet potato starch with bubble, won't blossom with what yeast sends oh.
12, finish.
13, finish.
The nutrient effect of low pinkCure be hungry
The food of low pink is no-noOf short duration is not had
Like this cookbook to remember collecting, pay close attention to! The welcome leaves a message beneath share you to be opposite the proposal of this cate.
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