This cake warmths again soft have again chew interest, my home child loves to eat most, the way is s

Give birth to the insect that is southern to love to eat particularly all sorts of cooked wheaten food, period of time always feels the mother is give birth to me the fault place, I should grow to be opposite at northward ability more, had the child to also begin to learning to fall in love with all sorts of cooked wheaten food with me later.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

The cooked wheaten food that speaks of hard to avoid of cooked wheaten food to be able to associate to be main crop with wheat forever is saved greatly -- Shandong. Shandong is big province of cooked wheaten food, and I and child favore that inside the cooked wheaten food of Shandong for nothing fat the lacteal hill with fat big pastry and egg very scent is fond of cake, what insect teachs everybody today is this the lacteal hill with the egg very scent that the paragraph does not add a water to be able to put a month is fond of cake.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Happy cake renown " happy pastry " " daughter-in-law cake " , result from generation of Shandong breast hill, it is the woman when marrying what take surely is dotal one of, happy cake should be made bring husband's family when the girl gets married, this cake uses egg and peanut oil knead dough completely, without yeast, it is completely be fermented by egg and candy barmy force and become have the mouth Li Xuan is soft sweet crisp have again however chew interest, having full-bodied egg sweet with earthnut sweet suit us to eat when the desert daily, do not be afraid of dry, because pancake contains much oil and egg,be fond of cake ageing so slow, be able to bear or endure store, it can put left and right sides of a month, very delicious really!

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

This drink did not have complex process and feed capable person specially, but the patience that of need is you, heatable adobe sleeping platform of the need on traditional method happy cake ferments, iron bowl flapjack, former to southern it is to do not have method to accomplish at all, what so insect teachs everybody is OK ferment with yeast and oven is roast will shorten time, common flour changes the pink of tall muscle biscuit of golden dragon fish to replace, the mouthfeel that adds milk and milk powder to let this cake more soft is soft contain again however chew interest, eat to carrying a kind of thick grandma scent finally. Insect is shared today do this breast hill to be fond of cake little skill.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

[the detailed list that feed capable person] :

Egg 3 (about 150 grams) , flour of tall muscle of Jin Long fish is 50 grams of 410 grams, peanut oil, yeasty 40 grams of 20 grams of 70 grams of 5 grams, white sugar, milk powder, milk

Cooking step

Measure 1

Prepare all data.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 2

milk, egg and fish of yeasty, candy, milk powder, peanut oil, Jin Long tall muscle flour adds chef machine together inside. Remember chef machine kneading dough must the liquid pours bottom first, dust is spread at above. (those who do not have chef machine is OK and yeasty change with milk, egg, peanut oil, candy yeast water mixes even, rejoin flour, knead glaze group, dough is compared just normal)

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 3

Dough places temperature ferment below 28 degrees of environments 2 times big, the attention is protected wet, I put good cap of the lid in the box, the much oil in dough, ferment particularly endless, a bit patient, ferment good dough also is not particularly soft feel, probably 100-120 or so minutes

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 4

The dough that has fermented is smooth hand in all break up small dough, press on face plate knead exhaust, last on the lid velar to be cold is OK and flabby 20 minutes, to be warm 10 minutes OK.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 5

Take one side group, become face cake with rolling pole roll, dough does not have water, harder, squelch to rolling pole can be not being used only for the person of what muscle ability achieves the effect to be kneaded a few times more repeatedly, let the surface as far as possible smooth, the bleb with redundant eduction.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 6

the dough that has kneaded, rounded and roll becomes the cake base with large 1CM, put at baking dish in.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 7

Put temperature 28 degrees of humidity undertake fermenting finally coming below 75% environments 2 times big.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 8

Compare gram oven high to shift to an earlier date warm-up 150 degrees, after oven warm-up is good bake dish put 150 degrees into oven, bake time 15-18 minute bake to cake surface chromatically golden can involve fire. How can bake do not rouse packet of Peng, I found present method through many second experiment, below one bakes dish of bottom face to go up, put above do not touch bake dish, one is built to bake again above dish, bake the appearance happy cake that give so ability is beautiful, meeting beat rises above otherwise, rouse not only figure is not nice the organization is not exquisite still can affect mouthfeel. Because mine is wind furnace and common oven,differ, if be common oven, everybody can put 150 degrees into the fire below oven middle-level, the face breaks up to continue to bake 78 minutes after 78 minutes, bake ripe bake fully but, remember search an area.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Measure 9

When taking the advantage of heat very delicious, baking good skin is fragile fragile, but answer oil the following day still delicious, the characteristic with this the biggest cake is to be able to bear or endure put, can putting a month is not a problem.

This cake warmths again soft have again chew interest, my home child loves to eat most, the way is simple, egg scent is very

Small stick person

1. ferments the process notices to protect wet, when avoiding to be fond of cake to bake craze

2. oven temperature inspects individual circumstance to adjust, mine is wind furnace does not have fluctuation fire so, if everybody is oven that can put 150 degrees into the fire below oven middle-level, the face breaks up to continue to bake 78 minutes after 78 minutes, bake ripe bake fully but, remember search an area. It is OK also to do not search an area, everybody can go up face lid is baked dish can not rouse a bag.

3. differs because of flour, water imbibition is different, water quantity wants take into consideration the circumstances to add decrease

4. peanut oil is the characteristic that is fond of cake, do not suggest to change other oil casually 5

After the air after 5. has been baked is cool sealed save can put just a little the week is irrespective

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