Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal h

Because of epidemic situation reason, everybody in succession curtilage the home promotes hutch art, has flour eaten dirt? That has bit of coarse food grain ~

Should say the near future most face of corn of blame of coarse food grain not is belonged to, can do cake of bake corn or millet cakes on a pan, steamed bread of corn, evaporate to wait a moment, the friend that has flour and rice of be used to nevertheless may not accept the mouthfeel that corn face grain feels, share to let the ~ of small subtle move that corn face tastes exquisite and sweet today

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

This method is very simple, need the yoghurt that a 100g joins when knead dough only, do not need to add one dribble, the corn yoghurt cake that makes is loose and sweet, mouthfeel is exquisite, super and delicious ~ and eat coarse food grain to be able to reduce weight more aid digestion oh ~

Feed capable person:

Flour 200g, corn flour 100g, yoghurt 1 (make an appointment with 100g) , egg 1, yeasty 5g, bubble hits powdery 5g, white saccharic 30g

Practice:

1, in falling yoghurt the basin, ordinal join yeasty, bubble to make candy of pink, egg, Bai Sha, with the chopstick sufficient mix is even.

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

2, flour and corn flour part sift out, become garrulous state with chopstick agitate, knead slant soft do not stick hand dough.

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

3, grow dough rub, cent becomes the small agent with fair measurement child, take a dose child use toward in kneaded way kneads a group, the roundlet cake that rolling pole roll becomes Baohou moderate is used after be being kneaded entirely, last on the lid film wakes send 40 minutes.

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

4, warm-up of electric baking pan, move small fire, oil need not be brushed in baking pan, wake the hoecake that has sent is put equably, build brand of upper cover small fire, see electric baking pan risks steam open boiler to build, the shovel that use wood is pressed pressure, if hoecake can be fast spring back, express already ripe, can take out.

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

5, cake of healthy and delicate corn face yoghurt is finished, mouthfeel is very loose and sweet, this is what immortal has a way!

Corn adds a yoghurt when face knead dough, mouthfeel is exquisite and sweet, this is what immortal has a way!

Did you learn? Fast start work do do ~

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