Above all, I also am brew Fen sweet model of wine, namely everybody is so called faint scent wine. I am adopting respect and adored attitude from beginning to end to true a kind of spirit distilled in Fenyang, regard a brew as the person, also want to say oneself feeling very much.
Look strictly according to historical culture and contrail, I feel to a word can say, that is Chinese liquor results from a kind of spirit distilled in Fenyang. Everybody knows liquor history should meet know, no matter be aroma plain wine or the sauce wine that Maotai presses down, its brew craft is the brew craft of wine of Xi Fen of Yu Shan of be born out of, just everybody did a few adjustment that suit his according to different environment later just. Because this says a kind of spirit distilled in Fenyang is of Chinese liquor ancestor it is possible that I think, so familiar to the ear can the word of a poem of detailed: Where of wineshop of may I ask has, cowboy Yao shows apricot spent a village to establish the position of a kind of spirit distilled in Fenyang basically.
But everybody also looks come out, the market position of a kind of spirit distilled in Fenyang is inferior to Maotai now or 5 grain fluid is waited a moment, since a kind of spirit distilled in Fenyang has so the historical culture of massiness, so why to appear now such circumstance? I think even if actually disastrous accident brings about the biggest reason. Shanxi is false 1998 wine case, I think great master should somewhat hear of, that accident of false wine case causes death of more than 20 people, bring about countrywide common people for a short while to talk about Shanxi liquor to become angry. And the performance that a kind of spirit distilled in Fenyang answers the crisis actually at that time is not very good, did not pick a kind of spirit distilled in Fenyang from inside this crisis, using present word to say is crisis public relations is less than. Later very long period of time, sales volume is serious and atrophic, figure suffer a disastrous decline. This time just in time is the chance that other liquor change gives, even up of with one action exceeded the position of a kind of spirit distilled in Fenyang even. Before 1998, mention liquor, who does not say a kind of spirit distilled in Fenyang first?
Went after all in the past, a kind of spirit distilled in Fenyang also comes in the dependable pull up to of one pace this year, I think final of the peak of it or meeting regain liquor, after all, hundreds of on the details of chiliad is there.
I am person of wine of fermented glutinous rice of a pure grain, the pure food alcoholic drink of the zymotechnics of conventional technology solid state that we are brew of real spring water, welcome everybody to pay close attention to me and discuss beautiful wine together with me.
