Dragon benefit fish belongs to division of plaice form eye, sole, sole, common says child rice of eye of board fish, sole, sole. Because flavour is delicious, rate giving the meat is high, mouthfeel bright slips, without fishy smell and peculiar smell, cruelly oppress is long boil and not old and favor by broad consumer
Dragon benefit fish regards high grade ocean as fish, have fight sclerosis of arterial congee appearance, hemal to head of heart of prevention and cure disease and enhance memory to have very good effect. The Ou Miga in dragon benefit fish - 3 fatty acid, can check the freedom in the eye base, prevent the formation of new blood vessel, reduce the happening of crystal inflammation, be called " the cruelly oppress that shield an eye " . The office worker that faces computer all the day so often should eat.
It is identical that a lot of people think Ba Sha fish and dragon benefit fish are both, but actually Ba Sha fish and dragon benefit fish are the exterior still grows no matter the environment is different, dragon benefit fish is one of flatfish fish that belong to the sea, one kind Ba Sha fish is catfish belongs to fresh water fish; Dragon benefit fish contains many not saturated fatty acid to do not have a lot of adipose and Ba Sha fish is different if you buy whole Ba Sha fish,you can see a fish have hypodermically very thick adipose; Fish of the Ba Sha on build bodily form is bigger, and figure of dragon benefit fish is compressed, slant foliaceous, go up in configuration so or had compared divisional; to because its yield is low,watch fish of price dragon benefit finally say with the price more expensive and Ba Sha fish is belonged to breed price of piscine crop nature slightly low.
The method with different fish of benefit of a few kinds of dragon is recommended for everybody below.
Bolus of dragon benefit fish
Long Li cruelly oppress is abluent, wipe water portion, cut small. Put salt, white pepper, , Chi of fish of wine of Mu of pink of the five spices, ginger pink, Bai Lang, egg white, evaporate is oily, put a few starch to mix even, inspect viscosity to whether need to add some of starch again, catch divide evenly finally. Put fish and meat in broken wall machine, choose agitate. Some of water is added after mashing, water quantity is unfavorable and overmuch, make agitate some more relaxed can. Agitate is taken out into even piscine mud shape, put a few oil, the beat after catching divide evenly comes for many times energetically. Right amount water is put in skillet, piscine mud capture some, squeeze into small a round mass of food with tiger's mouth-jaws of death, issue Wen Shuizhong.
After noticing next entering to right now eliminate fish muscle waits for all piscine mud to make adult fish ball, again the water of teem half, add some of cold water, boiled temperature maintains Wen Shui from beginning to end. Boil float to piscine bolus after rising, about half minutes are filled namely piece. Put into cold water basin instantly, change cold water a few times again, fish out drop goes water can. Make soup of adult fish bolus or curry fish ball directly, or it is to be put in refrigerant box to freeze, follow later with along with take.
Fish of benefit of the dragon that bake
Dragon benefit fish accuses to do moisture after natural defrost, join salt, cooking wine, unripe smoke and black peppery souse 30 minutes. Bake dish of on the shop one layer tinfoil, put the fish that has bloated bake dish 180 degrees bake 10 minutes, fish can produce water, water teem hind continues to bake 20 minutes again. Lemon is cut half, crowded juice irrigates the cruelly oppress that has bakinging to go up, place a few small tomato and sweet onion powder to do an ornament on cruelly oppress again can.
Dragon benefit steak
Long Li piscine untangle freezes clean, extruding goes redundant moisture is put in container. Wine of feed in raw material, pepper and souse of a few salt 15 minutes of tasty. cruelly oppress double-faced touch flour, wrap on entire egg fluid, wrap above the bag is branny, squeezing ramming puts 15 minutes, those who let biscuit candy stick is firmer, again scamper when biscuit is branny drop not easily. Heat having pot is oily, in falling, small fire fly into rage comes squashy turn over summary blast fish out to accuse oil. Cut small, drench on tomato sand manages can.
A thick soup of dragon benefit fish
Do hair of Xianggu mushroom bubble, the Xianggu mushroom that bubble has sent is abluent crowded dry moisture, cut Cheng Xiaoding; Carrot flay cuts Cheng Xiaoding to reserve. Benefit fish rinses dragon clean to also cut Cheng Xiaoding, with oily souse of a bit salt, white pepper, edible. Take add of 2 spoon starch to reserve into water starch, asparagus lettuce leaf is abluent and mincing reserve. Oil is put inside boiler, put carrot man and Xianggu mushroom man to break up fry, put man of dragon benefit fish to fry ripe add a bowl of big water to be burned transfer into salt and gallinaceous essence, scatter asparagus lettuce leaf to thoroughly cook, drench water starch ticks off Gorgon euryale next can.
Fried dumpling of dragon benefit fish
Add flour water to knead dough Tang hair first. Carrot is used brush dish implement brush silk again chop, chop of chopped green onion becomes green end, after dragon benefit cruelly oppress cuts Xiaoding, continue again chop becomes ground meat. Long Li cruelly oppress and carrot, chopped green onion is put into the basin, join peanut oil, salt, unripe smoke, condense gallinaceous juice to flavor, arrange energetically of hour hand agitate. Dough takes small knead to become cylindrical, the dose that cuts a certain number of size waiting for a quantity again child, roll becomes round skin. Stuffing makings is put in round skin among, will round skin is 50% discount hold among OK, it is OK also that two ends start to talk, the edge of will round skin is held entirely solid. Pan pours a bit peanut oil to wipe divide evenly first, will unripe fried dumpling places pan, will bottom simmer in water is hard. Take right amount flour to add water to be moved into very rare panada water, fried dumpling enters panada water after bottom simmer in water is hard, after big baked wheaten cake leaves, small fire receives dry soup juice to be able to give boiler.
