Go to shop of food of another name for Guangdong Province, is what dish nodding to you can prove you

Thank above all invite ha! The wine dace of suitable heart is really delicious, it is the decoct wine that how all taking when I write down so that I had better have eaten 3 treasure, it is dace of wine of green pepper, balsam pear, aubergine, of course in the center still have decoct dace cake. Go to shop of food of another name for Guangdong Province having a meal actually never mind is sharp, common staff member can introduce their characteristic course, can nod two. The be fond of that sees the friend that be the same as eat, can nod a Bai Qie chicken, ashamed as senior the Bai Qie chicken that hematic silk takes slightly in eating me of goods to dare not challenge bone. Resembling the fish of Guangdong characteristic be born is have not attempt more. The foreigner place that does not take to cut chicken in vain burns carbonado of Piao of the goose, porket that bake or breast of braise in soy sauce columbine pretty good also. Shrimp or fish are nodded surely of course, base the Bai Zhuo that surround shrimp or garlic fine and soft open edge evaporate, shrimp of Lai make water namely brine of leather skin shrimp or a condiment made of roast prickly ash and salt this is more delicious, come assorted cold dishes of a bittern is pretty good also (what wet Shan chef does is the most authentic) go wet Shan cafeteria must try iron of little waste time, very delicate Piao actually Guangdong food culture now also is north and south blends, I once had eaten water to boil beef in shop of food of another name for Guangdong Province, hemp hot delicacy is sweet, added inside slippery inexperienced cuttlefish son, very delicious. Like us the flesh of characteristic dish braise in soy sauce of Hunan is in shop of food of another name for Guangdong Province to also can eat, sell the photograph is more delicate. The greens when Piao of beautiful boiling water of old of course fire and mug-up are nodded surely cannot, see a staff member recommend, because everyday the soup of Bao is different! I love mug-up most thin maintain, portion of Xian Tian half and half. Ha, anyhow nods what dish to want the characteristic of inn and the taste of the friend that be the same as eat! The picture of Hu dish cate that attach achieves a few pieces formerly, hope everybody likes! Sorry, can send a piece only so!