Be self-invited!
The steamed stuffed bun of Beijing is spread, delicious still is some; But what northward steamed stuffed bun and south differ is, our do not belong to fill dumpling; the store of Beijing steamed stuffed bun that myself has had, I feel to have well so a few:
1, small fat steamed stuffed bun (inn of 10 lis of fort)
Low-cost, leather thin stuffing is sufficient, the key is taste good, swing N of the steamed stuffed bun that celebrate abundant absolutely street.
2, abundant source steamed stuffed bun is spread (apricot world region)
Taste of steamed stuffed bun is very delicious, the person is much, need.
3, vessel peaceful abundant
Style of typical southern steamed stuffed bun, advocate the dumpling that hit fill.
4, the steamed stuffed bun that celebrate abundant
The skin is thicker and thicker, the key is taste general; Also eat a yearning.
5, Tian Xingju (ave of mouth of front door fresh fish)
As hundred years old store, the 3 bright steamed stuffed bun of its home are pretty good, be worth to be tasted.
6, big remember snack bar (Niu Jie)
Advocate make beef steamed stuffed bun, very delicious;
Above is the store of Beijing steamed stuffed bun that I had had, with respect to the individual character feels small still fat steamed stuffed bun is a few more delicious.
Above offers reference!
